Over the years, local restaurants all around Herrin have come and gone, but there’s one establishment in particular that has stood the test of time: Polar Whip. For over the past three decades, this restaurant has pleased its customers with its classic, hearty menu that never fails to satisfy their taste buds, passing down its delectable tradition since 1931. Polar Whip waits at 100 W Johnson St., Energy, IL 62933 for more customers to come and experience their famous savory burgers and fries. 

The history of the quaint restaurant goes much deeper; Polar Whip’s story began back in 1931, when its first location opened under the original name Wimpy’s. After becoming one of the first in the area to introduce soft serve ice cream, the restaurant adopted the name Polar Whip, which has remained ever since. Over the years, the business has been carried through three generations of the Nesler family. Its former owner, Ron Nesler, spent many years dedicated to keeping Polar Whip thriving. Sadly, he passed away from COVID-19 in 2021. However, His legacy continues today through his sons, James and John Nesler, who have taken on the responsibility of preserving the restaurant’s traditions and ensuring that the spirit of Polar Whip carries on for generations to come.

The fast food establishment has always been best known for its classic hamburgers, and for good reason. To this day, the restaurant still prepares its meat the old-fashioned way, with a worker coming in around 4 a.m. every morning to cut and grind the fresh beef before serving it each day. They dress it in flavorful seasonings and cook the patties to a perfect consistency,  an obvious sign of commitment and care that the authentic restaurant displays.

HHS English Teacher Sami Goetting explained that she was “raised on Polar Whip. It is a childhood staple. It is just one of those nostalgic flavors you crave sometimes. Everyone likes a good double cheese, crispy fries, and a large cherry Pepsi.” She expressed her utmost appreciation and enjoyment of one of her favorite restaurants, showcasing its nostalgic appeal and unforgettable flavors that continue to draw in its customers again and again.

 Additionally, Brooks Bleyer, an HHS art teacher, shares her positive review on the business, stating, “I really like the fries, and you can’t beat a cheap burger.” Bleyer’s simple yet enlightening statement just goes to show how the company succeeds in making even the simplest meals a common favorite. 

Aside from the delectable eatables, the restaurant is also praised for its outstanding service and employees. “The service is very attentive. I like how it has the old-fashioned vibe of people coming up to your car to order,” said math teacher Sydney Apgar.

 It’s clear that the restaurant not only brings in a blast from the past with its food, but also through its style of service. Their mindfully hired employees evoke an immense sense of comfort and familiarity towards the customers, always displaying respect when on the clock. The restaurant also remains a cash-only establishment, adding to its nostalgic charm unique, down-to-earth atmosphere. So whether someone is a regular visitor or is experiencing it for the first time, the friendly service and old-school stylizations help create the comfortable, family-oriented environment Polar Whip is best known for.

As the Nesler family carries the torch and their memories forward, Polar Whip stands as a reminder that some traditions are worth holding onto, and that the heart of a community can often be found in the most unexpected places.